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Nut Butter Brand Debuts Limited-Edition Pumpkin Spice Pecan Butter  
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Brooklyn’s Sol Sips and Forager Project Create Vegan Nachos to Help At-Risk Youth
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Canada’s Vegan Meat Shop Very Good Butchers Plans US Expansion
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Atlanta’s Slutty Vegan to Open Third Location 
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Black-Owned Brand Maya’s Cookies Launches Michelle Obama-Inspired Vegan Cookie
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Black Youth-Owned Vegan Eatery Opens in Florida
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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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New Meal Box Delivers Vegan Versions of Classic Black Southern Dishes
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Startup Develops 35 Types of Vegan Cheese, Will Launch First Three in November
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Beyond Meat Creates Digital Middle School Course on Sustainability
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NYC’s Vegan Lekka Burger Is Now Available for Nationwide Delivery
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Vegan Soccer Player Chris Smalling Helps UK Plant-Based Meat Brand Raise $4.6 Million  
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New Queer-Owned Shop Is Selling Vegan Cheese Skulls in Dallas
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Bay Area Startup Launches Smoked Vegan Salami
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New Black-Owned Vegan Bakery Opens in Cincinnati
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Puerto Rico Gets Its First Online Vegan Supermarket
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Slutty Vegan Launches Jingle Competition to Celebrate Two-Year Anniversary
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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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Slutty Vegan’s Pinky Cole Is Giving $10,000 Scholarships and Jobs to Formerly Incarcerated Youth 
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Canada’s Popular Vegan Jamaican Patties Are Now Shipping Worldwide
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These Are the First Products You Can Buy in Bulk at “Vegan Costco”
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Switzerland Gets Its First Vegan Doughnut Shop
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Malta Gets its First Vegan Sushi Takeout Restaurant
Chefs
Southern California Vegan Couple Launches Mexican Street Food Cart in Portland  
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